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BEGIN:VEVENT
DTSTART:20150423T003000Z
DTEND:20150423T013000Z
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SUMMARY:Join Us For a Ribbon Cutting and Welcome Souplantation!
DESCRIPTION:Souplantation has joined the Chamber and we invite you to the official" ribbon cutting on Wednesday\, April 22nd between 5:30 p.m. - 6:30 p.m.  The "official" ribbon cutting and photo will be taken at 6:00 p.m.  Souplantation is located at 9158 Fletcher Parkway in La Mesa and  has been a gathering place for the community throughout the years.  The Souplantation prides itself on the use of fresh ingredients and customer service.  It is currently "Lemon Season" and the chef and his staff have created items that incorporate this tangy fruit such as: tangy lemon muffins\, creamy lemon and asparagus pasta and bleu cheese and spiced pecan lemon salad.\n\n \n\nThe ribbon cutting is FREE and we encourage you to jon us\, sample some delicious food items being prepared for our event and meet General Manager\, Mike Sanders and his staff.  Bring your friends and associates also!  \n\n\n\nWednesday\, April 22nd\, 2015\n\n\n\nTime: 5:30 - 6:30 p.m.\n\n\n\nLocation: Souplantation - La Mesa\n\n9158 Fletcher Parkway in La Mesa\n\n\n\nReservations are not required but we want to prepare the proper amount of appetizers\, so ask you to RSVP to: rsvp@lamesachamber.com or call 619-465-7700.
X-ALT-DESC;FMTTYPE=text/html:<span style="font-family:arial\;"><span style="font-size:14px\;">Souplantation has joined the Chamber and we invite you to the official&quot\; ribbon cutting on <strong>Wednesday\, April 22nd</strong> between<strong> 5:30 p.m. -&nbsp\;6:30 p.m.</strong>&nbsp\; The &quot\;official&quot\; ribbon cutting and photo will be taken at&nbsp\;6:00 p.m.&nbsp\; Souplantation is located at <strong>9158 Fletcher Parkway in La Mesa</strong> and&nbsp\; has been a gathering place for the community throughout the years.&nbsp\; The Souplantation prides itself on the use of fresh ingredients and customer service.&nbsp\; It is currently &quot\;Lemon Season&quot\; and the chef and his staff have created items that incorporate this tangy fruit such as: tangy lemon muffins\, creamy lemon and asparagus pasta and bleu cheese and spiced pecan lemon salad.<br />\n&nbsp\;<br />\nThe ribbon cutting is FREE and we encourage you to jon us\, sample some delicious food items being prepared for our event and meet General Manager\, Mike Sanders and his staff.&nbsp\; Bring your friends and&nbsp\;associates also!&nbsp\; </span><br />\n<br />\n<span style="font-size:16px\;"><strong><span style="line-height: 20.3636360168457px\;">Wednesday\, April&nbsp\;</span>22nd</strong></span><span style="line-height: 18.9090900421143px\;"><span style="font-size:16px\;"><strong>\, 2015</strong></span><br />\n<br />\n<span style="font-size:14px\;"><strong>Time:&nbsp\;</strong>5:30 - 6:30 p.m.</span></span><br />\n<br />\n<span style="font-size:14px\;"><strong style="font-family: arial\; font-size: 14px\; line-height: 20.3636360168457px\;">Location: </strong>Souplantation - La Mesa<br />\n9158 Fletcher Parkway in La Mesa</span><br />\n<br />\n<span style="font-size:14px\;">Reservations are not required but we want to&nbsp\;prepare the proper amount of appetizers\, so ask you to RSVP to: <a href="mailto:rsvp@lamesachamber.com">rsvp@lamesachamber.com</a>&nbsp\;or call 619-465-7700.</span></span>
LOCATION:9158 Fletcher Parkway in La Mesa
UID:e.460.589
SEQUENCE:3
DTSTAMP:20260530T095301Z
URL:https://chamber.lamesachamber.net/events/details/join-us-for-a-ribbon-cutting-and-welcome-souplantation-04-22-2015-589
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